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*CURRENTLY UNAVAILABLE* Sprinkles Sourdough Food & Drinks Price RM20.00

Desa Sri Hartamas, Kuala Lumpur, Malaysia

Naturally leavened bread made using good quality flours and ingredients.

Fully hand mixed and commercial yeast free.

*Weighs around 600g


Ingredients: high protein bread flour, water, sprinkles, pink Himalayan salt, and Clint Yeastwood.



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Note – Message Seller To Order


My name is Jessica. I am a full time professional audio engineer, and also the microbaker behind The Food Project.

I am a self-taught sourdough baker, and have been making sourdough breads since the first MCO in March 2020.

I only make sourdough in the weekends, and I do sell my bakes occasionally.

Please get in touch with me for enquiries and to pre-order.

UPDATE: Currently unable to take in bread orders. Sorry for the inconvenience. Please check back again soon! :)

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